The working principle of rice mill


After the brown rice enters the whitening room through the flow adjustment mechanism from the feed hopper, it is sent to the emery roller by the screw head and spirals along the surface of the emery roller. The sharp sand edge on the surface of the emery emery roller rotates at a certain linear speed to grind the brown rice skin. The rice grains and the rice grains, and the rice grains and the rice sieve are rubbed and collided with each other to make them rough and white. At the same time, through the action of air blowing, the bran powder is forced to separate from the rice grains and discharged from the sieve.

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